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For this article, I will discuss as the title we present above, for the subject this time it is included in the category , because each of our discussions is grouped with their respective sub.

Seeni Sambola ( Spicy caramelized onion).

Seeni Sambola ( Spicy caramelized onion) You can have Seeni Sambola ( Spicy caramelized onion) using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Seeni Sambola ( Spicy caramelized onion)

  1. Prepare of onion, chopped.
  2. Prepare of cooking oil.
  3. You need of cinnamon stick ( broken into pieces).
  4. It's of cardamom.
  5. You need of cloves.
  6. Prepare of curry leaves.
  7. It's of dry red chilli flakes.
  8. Prepare of tamarind paste.
  9. Prepare of sugar.
  10. Prepare of salt.

Seeni Sambola ( Spicy caramelized onion) instructions

  1. Heat oil in a sauce pan. Add cinnamon stick, cloves, cardamom, curry leaves fry 30 sec or until release flavor..
  2. Add chopped onions, salt, chilli flakes & cook until onions are soft & little golden color..
  3. Now mix tamarind paste with water & add to onion mix,add sugar. Cook until onions are well caramelized,sticky & soft..
  4. Remove from heat. Can be served with bread, roti, rice. You can keep the rest in fridge for 2-3 days..

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