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Roasted Salty chocolate covered wasabi peanuts.

Roasted Salty chocolate covered wasabi peanuts You can cook Roasted Salty chocolate covered wasabi peanuts using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Roasted Salty chocolate covered wasabi peanuts

  1. Prepare of raw peanuts.
  2. You need of wasabi powder.
  3. Prepare of Hersheys cocoa powder, dark chocolate.
  4. Prepare of salt.
  5. Prepare of stevia, sweetener from plants.
  6. You need of vegetable oil.

Roasted Salty chocolate covered wasabi peanuts instructions

  1. Preheat oven to 350° Fahrenheit.
  2. Mix the oil, peanuts, and wasabi powder together. Spread out the nuts evenly on a pan with its coating..
  3. Roast in oven 12 minutes. Take out shake the pan just a bit to loosen turn oven up to 400° Fahrenheit. Roast 4 minutes. Take out let cool 1 minute. Add chocolate powder and stevia sprinkle over the nuts put into something and shake to coat evenly..
  4. Store in an airtight container hope you enjoy!.


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