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For this article, I will discuss as the title we present above, for the subject this time it is included in the category , because each of our discussions is grouped with their respective sub.

White rice dumpling with Coconut &Sweet red bean  sauce.

White rice dumpling with Coconut &Sweet red bean  sauce You can have White rice dumpling with Coconut &Sweet red bean  sauce using 4 ingredients and 10 steps. Here is how you achieve it.

Ingredients of White rice dumpling with Coconut &Sweet red bean  sauce

  1. Prepare of Glutinous rice flour(Sweet rice flour, Refined rice flour) Normal "rice flour" is too rubbery to make dumpling.
  2. It's of Water.
  3. It's of Appropriate quantity of sweet red bean paste.
  4. It's of Appropriate quantity  of coconut milk.

White rice dumpling with Coconut &Sweet red bean  sauce step by step

  1. Sauce making. Put sweet red bean paste into a bowl..
  2. Mix 1 with coconut milk well. Sauce is done..
  3. Prepare rice dumpling. Put Shiratama-ko(Sweet rice flour, Glutinous rice flour) into a bowl..
  4. Mix them with water by hand. Knead the dough until it comes smooth, soft as same as the softness of your earlobe..
  5. Use the both hand and round appropriate quantity of dough into a ball shape..
  6. Make a dent in the center of a ball..
  7. Put dumplings into boiling water..
  8. When they float up, ladle out from boiling water..
  9. Chill them in cold water. Then drain..
  10. Mix cold dumplings into sauce..


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