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Chorizo & Chilli Roast Potatoes.

Chorizo & Chilli Roast Potatoes You can cook Chorizo & Chilli Roast Potatoes using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chorizo & Chilli Roast Potatoes

  1. Prepare 500 grams of Vivaldi or Charlotte Potatoes.
  2. Prepare 250 grams of Chorizo Spanish Sausage.
  3. Prepare 1 of Red Chilli.
  4. You need 1 of Red, Yellow & Green Bell Peppers.
  5. You need 1/3 of Red Onion.
  6. Prepare 1/2 of Corgette.
  7. It's 1 of Jalapeno (optional).
  8. It's 300 grams of Rice.
  9. It's 6 tbsp of Olive Oil.
  10. You need 1 of Thousand Island Dressing.

Chorizo & Chilli Roast Potatoes step by step

  1. Fill saucepan with water & Boil potatoes for 10 mins.
  2. Preheat oven to No 5.
  3. Drain potatoes then Cut in half, cut Chorizo into half inch pieces.
  4. Chop chilli, Red onion, Corgette, Jalapeno & Peppers into small pieces.
  5. Place all ingredients into baking tray then apply olive oil.
  6. Cook for 40 mins on middle shelf, turning everything half way through.
  7. When done sprinkle black pepper, salt & thousand island dressing. Yum..


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