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For this article, I will discuss as the title we present above, for the subject this time it is included in the category , because each of our discussions is grouped with their respective sub.

Red bean patties. In this video I show you how to make red beans patties! I put it on a whole wheat roll with fat-free mayo, ketchup, lettuce, tomato, and onion. Oh, and I made a much bigger patty than this serving size, it was a little bigger than a typical hamburger bun.

Red bean patties Have one bite, you will see the smooth sweet red bean paste inside. It is a good idea to serve this homemade red bean buns. Sweet red bean paste (dou sha) is very commonly used as filling for steamed buns, bread, or pastries in Asian cooking. You can have Red bean patties using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Red bean patties

  1. Prepare of canned red beans (with the water).
  2. Prepare of spring onions, finely chopped.
  3. It's of garlic clove, minced.
  4. It's of freshly chopped dill (or parsley, or both).
  5. It's of flour.
  6. You need of dried oregano.
  7. It's of salt and pepper to taste.
  8. It's of enough frying oil.

I used to buy readymade dou sha, but homemade dou sha is pretty straightforward. All Reviews for Red-Bean Burgers with Avocado and Lime. Shape the bean mixture into patties and brown on both sides. Serve the bean cakes with the tomato sauce and Related Recipes.

Red bean patties step by step

  1. Place the beans with their water in a medium bowl and mash them with a spoon. You may also use any other types of beans..
  2. Next, add the rest of the ingredients (except for the oil) and mix together with the spoon..
  3. Heat the oil and drop the patties by spoonfuls. Allow for them to brown on each side and enjoy!.

Make the mixture into the size patties you want. How to make Rajma Cutlet (Kidney Beans Patties) Recipe. In a different bowl, mix all-purpose flour with enough water to make a paste. Dip the patties in the flour paste and roll them gently in the bread. Red beans (红豆), also known as Adzuki beans, are widely used in Chinese cuisine (also in The most popular way to prepare red beans is to cook them into a sweetened paste which is an essential.

Thus our article which we give the title: hopefully it can add to our knowledge in all categories. . Please come back and always follow our other articles which are of course very interesting and useful. Terimakasih

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